Supper Club

Endeavor to Try Something New.

Join us for an unforgettable dining experience during our Supper Club dinner!

Each first Wednesday of the month, we offer a new three-course menu featuring chef-inspired,

seasonal creations perfect for an evening of fine dining. 65 per person.

Reservations: 845-279-5011, email us at zenel@archrestaurant.com or use the Open Table link.

Starters

Crispy Pork Belly

Pickled veggie slaw, pomegranate bourbon gastrique

Asparagus Soup

Parmesean foam, chared asparagus, chili oil, microgreens

Simple Greens

Local greens, charred tomato, roasted onion, Parmesean chunks, herb vinaigrette

Main

Prime Rib

Blue Cheese pancetta mash, au jus

Cornish Hen

Slow-roasted, herbed potato, pomegranate demi-glaze

Cod

Stuffed with wilted arugula, tomato, capers, lemon beurre blanc

Dessert

Gelato

Honey, lavender, cookie crumb

Warm Brownie

Warm fudge, vanilla bean gelato

Ice Cream Sandwich

Chocolate chip cookies, vanilla bean gelato

Kindly let our staff know of any food allergies or dietary restrictions.

We do ask that you dress in Business / Country Club Casual attire. Thank you for your understanding.

Menu subject to change.