BRUNCH | LUNCH | DINNER | A LA CARTE

$39.00 per person

Butternut Squash Soup with Toasted Pecans
Cold Cucumber Soup with Chopped Chives
Mesclun Greens with our Soy-Sesame Dressing
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Maryland Crab Cake Dijon Mustard Sauce

Filet of Sole , Citrus and Fresh Herbs

Roasted Kurobuta Pork Loin with Ginger-Melon-Apple Chutney
and Potato-Scallion Pancake

Wiener Schnitzel with Lemon, Capers and Anchovy

Lobster Ravioli with Fresh Dill Sauce

Calf's Liver with Apples, Crisp Onions and Bacon

Sesame Crusted Baked Salmon with a Lobster Sauce

Grilled Pheasant Sausages over Green Lentils with Crisp Leeks

Choice of Omelette, Ham, Cheese, Mushroom,Bacon, Vegetarian
$29.00 (complete Brunch)
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Fresh Baked Fruit  Tart

Apple Crisp with Vanilla Ice Cream ,Crème Hazelnut Brulée

Fresh Fruit Salad with Cassis

Grand Marnier, Raspberry, Chocolate or
Toasted Coconut Soufflé (add 7.00)